Egg Mayo & Bacon Sandwich

Pasteurised free range egg 39%, malted bread (WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), water, malted wheat flakes, wheat bran, yeast, salt, malted barley flour, malted wheat flour, spirit vinegar, emulsifiers mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids and mono - and diglycerides of fatty acids, wheat protein, rapeseed oil, palm oil), smoked bacon 13% (pork, water, salt, preservatives sodium nitrite and potassium nitrate, antioxidant sodium ascorbate), mayonnaise (rapessed oil, water, pasteurised free range egg yolk, spirit vinegar, sugar, cornflour, concentrated lemon juice, salt), black pepper.