Honey Gluten Free Oat Cakes

Brand: kallø
Ingredients
Oat cake (59% Gluten free whole grain oat flour and oat bran flour, rice flour, acidity regulator: citric acid), honey (13%), cane sugar, natural honey flavouring, natural vanilla flavouring, colour: annatto norbixin. ALLERGEN ADVICE: May contain milk, soya and sesame seeds.

Product Media

Front View
Honey Gluten Free Oat Cakes front packaging
Ingredients Label
Honey Gluten Free Oat Cakes ingredients label
Nutrition Facts
Honey Gluten Free Oat Cakes nutrition facts table
UPC / Barcode
5013665117711
Brand
kallø
Serving Size
1 portion (40 g)
Calories
255 kcal
Total Fat
3 g
Saturated Fat
0.75 g
Total Sugars
11.20 g
Sodium
0 g
Protein
8.25 g
Data Mask
48351
Last Updated
2026-03-01

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