white cob sourdough
Brand: the Wiltshire bakery
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rye Flour, Rapeseed oil, Rice Flour, Salt, Fermented Wheat Flour, Flour Treatment Agent (Ascorbic acid).
Product Media
Front View

Ingredients Label

Nutrition Facts

UPC / Barcode
5014272108864
Brand
the Wiltshire bakery
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, White breads
Quantity
half loaf & 500g
Calories
233 kcal
Total Fat
2.50 g
Saturated Fat
0.20 g
Total Sugars
1.90 g
Sodium
0.29 g
Protein
8.30 g
Nutri-Score Grade
a
Data Mask
57343
Last Updated
2026-03-01