Luxury sushi collection
Brand: Kanikama
Ingredients
Cooked Rice (72%) [Water, Japanese Rice, Jasmine Rice Vinegar, Trehalose, Sugar, Salt, Emulsifiers (Rice Bran Oil, Soy Powder)], Salmon (Fish) (10%) (Salmo salar), Cooked Prawn (5%) [Prawn (Crustacean) (Litopenaeus vannamei), Salt, Water], Soy Sauce (3%) [Soy Bean, Wheat, Salt, Water, Dextrose], Pickled Ginger (3%) [Ginger, Water, Dextrose, Monohydrate, Distilled Vinegar, Acidity Regulators (Citric Acid, Acetic Acid), Salt], Surimi (2%) [Water, Surimi [Alaska Pollock (Fish) (Gadus chalcogrammus), Sugar, Humectant (Sorbitol), Stabilisers (Triphosphate, Sodium Pyrophosphate)], Wheat Starch, Sugar, Thickener (Modified Tapioca Strach), Soybean Oil, Salt, Colour (Paprika Extract)], Cucumber (2%), Wasabi (1%) [Horseradish, Sunflower Oil, Corn Starch, Natural Cane Sugar, Salt, Acidity Regulator (Citric Acid), Green Tea], Sesame Seed, Seaweed, Carrot.
Product Media
Front View

Ingredients Label

Nutrition Facts

UPC / Barcode
5017279450011
Brand
Kanikama
Categories
Meals, Sushis-and-makis, Sushis, Sashimi
Quantity
200 g
Serving Size
200g
Calories
160 kcal
Total Fat
2 g
Saturated Fat
0 g
Total Sugars
2 g
Sodium
0.56 g
Protein
6 g
Nutri-Score Grade
c
Data Mask
65535
Last Updated
2026-03-01