Instant noodles curry flavour

Brand: Ko-Lee
Ingredients
Noodles [Wheat Flour (74%), Palm Oil, Potato Starch, Salt, Stabiliser (Triphosphates), Acidity Regulators (Sodium Carbonate, Potassium Carbonate), Thickener (Guar Gum), Colour (Riboflavin)]. Seasoning Powder [Salt, Sugar, Flavour Enhancers (Monosodium Glutamate, Disodium 5' Ribonucleotides), Spices & Herbs (Coriander, Garlic, Shallot, White Pepper, Turmeric, Cumin, Chilli, Cardamom, Aniseed, Cloves, Nutmeg, Ginger), Hydrolysed Soya Protein (Soya Sauce, Salt, Maltodextrin, Native Maize Starch), Yeast Extract, Maltodextrin, Palm Oil, Flavouring, Colours (Caramel, Paprika Extract)].

Product Media

Front View
Instant noodles curry flavour front packaging
Ingredients Label
Instant noodles curry flavour ingredients label
Nutrition Facts
Instant noodles curry flavour nutrition facts table
UPC / Barcode
5023751000322
Brand
Ko-Lee
Categories
Plant-based foods and beverages, Plant-based foods, Meals, Dried products, Pastas, Dried products to be rehydrated, Noodles, Soups, Dried meals, Instant noodles, Dehydrated soups, Instant noodle soups, Dehydrated Asian-style soup with noodles
Quantity
70 g
Serving Size
70 g
Calories
473 kcal
Total Fat
17 g
Saturated Fat
8 g
Total Sugars
2 g
Sodium
0.35 g
Protein
10 g
Data Mask
65503
Last Updated
2026-03-01