Ricotta and Spinach Tortellini
Brand: Dell’Ugo
Ingredients
Allergy Advice! For allergens see highlighted ingredients. Pasta (60%) (Durum Wheat Semolina, Water, Pasteurised Free Range Egg (5%)), Filling (40%) (Ricotta Cheese (Milk) (42%), Spinach (37%), Breadcrumbs (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast), Dried Potato, Salt, Cheese Powder (Milk), Ground Nutmeg, Garlic Purée, Ground Black Pepper)
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
5024271112267
Brand
Dell’Ugo
Categories
Meals, Pasta dishes, Stuffed pastas, Tortellini
Serving Size
1 portion (100 g)
Calories
160 kcal
Total Fat
2.20 g
Saturated Fat
1.20 g
Total Sugars
0.70 g
Sodium
0.19 g
Protein
7.30 g
Nutri-Score Grade
b
Data Mask
65279
Last Updated
2026-03-01
