chips

potatoes, vegetable oil (rapeseed), stabiliser (diphosphates), dextrose. cooking guidelines: for best results cook from frozen. do not over cook. remove required amount from packaging. deep fry: 175°c/350°f for 3 minutes 20 seconds. storage: keep frozen at - 18°c or below. typical values energy per 100g best before end: 04/24 23319 663kj/