Vegan chicken and mushroom pie

Brand: Pukka
Ingredients
Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Margarine (Palm & Rapeseed Fats & Oils, Water, Salt), Soy Protein Chunks 8% (Rehydrated Soya Protein, Sunflower Oil, Rapeseed Oil, Wheat Gluten, Spirit Vinegar, Yeast Extract, Soya Protein Isolate, Flavouring, Potato Protein, Salt, Emulsifier (Soya Lecithins)), Sliced Mushrooms 8% (Mushrooms, Barley Malt Extract), Onion, Modified Maize Starch, Rapeseed Oil, Vegan Cream 1% (Soya), Salt, Garlic Powder, Black Pepper, White Pepper, Wheat Protein.

Product Media

Front View

Vegan chicken and mushroom pie front packaging

Ingredients Label

Vegan chicken and mushroom pie ingredients label

Nutrition Facts

Vegan chicken and mushroom pie nutrition facts table
UPC / Barcode
5030756006143
Brand
Pukka
Categories
Plant-based foods and beverages, Plant-based foods, Meals, Pizzas pies and quiches, Salted pies, Pies, Two-crust Pies, Mushroom pies, Vegetables pies
Quantity
214 g
Serving Size
214g
Calories
254 kcal
Total Fat
14.30 g
Saturated Fat
6.60 g
Total Sugars
1.40 g
Sodium
0.40 g
Protein
7.40 g
Nutri-Score Grade
d
Data Mask
65535
Last Updated
2026-03-01

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