Penang Chicken Curry

Ingredients
Cooked rice (water, rice), chicken (23%), coconut cream (coconut, water), onions, rapeseed oil, ginger purée, tamarind chutney (jaggery, tamarind, cumin, salt, acidity regulator: acetic acid, black pepper, cardamom, chillies, cinnamon, cloves, dried ginger), lemon juice, lime juice, cornflour, honey, lemongrass, garlic purée, salt, lime leaves, pectin, ground turmeric, ground coriander, ground cumin, parsley, chillies, red pepper flakes.

Product Media

Front View
Penang Chicken Curry front packaging
Ingredients Label
Penang Chicken Curry ingredients label
Nutrition Facts
Penang Chicken Curry nutrition facts table
UPC / Barcode
5033665216368
Brand
Charlie Bigham's
Categories
Meals, Meals with meat, Poultry meals, Meals with chicken, Chicken curry, Chicken with curry and coconut milk sauce, Rice-dishes
Quantity
800g
Serving Size
1.0 portion (400.0 g)
Calories
139 kcal
Total Fat
4.53 g
Saturated Fat
2.38 g
Total Sugars
1.68 g
Sodium
0.21 g
Protein
7.80 g
Nutri-Score Grade
b
Data Mask
65535
Last Updated
2026-03-01

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