Pad thai sauce

Brand: Wagamama
Ingredients
Water, Sugar, Light Soy Sauce (10%), (Soya Extract (Water, Soybeans, Salt, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacín, Thiamin)), Sugar, Salt, Acidity Regulator: Acetic Acid), Dark Soy Sauce (10%) (Water, Soybeans, Wheat, Salt), Tamarind M Concentrate (10%), Rice Vinegar, Malt Vinegar (from Barley), Tomato Paste, Modified Maize Starch, Colour: Paprika Extract.

Product Media

Front View

Pad thai sauce front packaging

Ingredients Label

Pad thai sauce ingredients label

Nutrition Facts

Pad thai sauce nutrition facts table
UPC / Barcode
5039303005677
Brand
Wagamama
Categories
Condiments, Sauces, Soy-sauces
Quantity
120 g
Serving Size
0.5 pack (60 g)
Calories
130 kcal
Total Fat
0.90 g
Saturated Fat
0.50 g
Total Sugars
23.80 g
Sodium
1.20 g
Protein
1 g
Nutri-Score Grade
e
Data Mask
65535
Last Updated
2026-03-01

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