Black Bean & Corn Enchiladas

Black bean enchiladas [white corn flour (corn flour, calcium hydroxide, cellulose), water, cultured dextrose, sugar, citric acid, maltodextrin, black beans (water, black beans onion, garlic, salt), onion, roasted corn, bell pepper, roasted poblano pepper, soybean oil], chile tomato sauce [tomatoes (tomato, tomato juice, salt, calcium chloride, citric acid), water, onion, tomato paste, canola oil, corn starch, ancho chile powder, garlic puree, onion powder, salt, cumin, smoked paprika, black pepper], cheddar cheese [cultured pasteurized milk, salt, enzymes, annatto (color)].