Fresh & easy, traditional stuffing

Water, ciabatta bread [flour {unbleached wheat flour, barley malt), wtaer, olive oil, salt, yeast}, onion, celery, canola oil, vegetable base [vegetable juices (tomatoes, mushroom, onion, carrot, celery, sunflower oil), yeast extract, salt], garlic puree, salt parsley) thyme, sage.