Extra Special 2 Smoked Haddock Fishcakes with cheddar and leek

Smoked Haddock (19%) [Haddock (Melanogrammus aeglefinus) (_Fish_) (98%), Salt, Colours (Curcumin, Paprika Extract)], Haddock (Melanogrammus aeglefinus) (_Fish_) (18%), Potatoes (15%), Fortified Wheat Flour [_Wheat_ Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Leek (9%), Rapeseed Oil, Somerset Vintage Cheddar Cheese (_Milk_) (7%), Potato Flakes (4%), Water, Double Cream (_Milk_) (1%), Maize Starch, Dijon Mustard [Water, _Mustard_ Seeds, Spirit Vinegar, Salt], _Oats_, _Wheat_ Gluten, Parsley, Leek Flakes, Salt, Yeast, Rice Flour, White Pepper.