Orange Tangs

Ingredients
Orange Tangs (70%)(sugar, concentrated orange juice, water, glucose syrup, orange peel, acidity regulators (citric acid, sodium citrate), gelling agent (pectin), flavouring), chocolate (cocoa mass, cocoa butter), sugar, emulsifier (SOYA lecithin), flavouring). Dark chocolate contains minimum 70% cocoa solids.

Product Media

Front View
Orange Tangs front packaging
Ingredients Label
Orange Tangs ingredients label
UPC / Barcode
5055365625448
Brand
Hotel Chocolat
Categories
Chocolate coated orange jelly
Quantity
170 g
Calories
381 kcal
Total Fat
12 g
Saturated Fat
7.60 g
Total Sugars
59 g
Sodium
0.13 g
Protein
2.40 g
Nutri-Score Grade
e
Data Mask
57215
Last Updated
2026-03-01

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