Organic Mushroom Soup With Truffle
Brand: Daylesford
Ingredients
water, mushrooms, onion, milk, cider, celery, garlic, mascarpone cheese, lemon juice, vegetable bouillon powder, rice flour, sea salt, maltodextrin, vegetables, onion extract, yeast extract, sunflower oil, carrot, parsnip, mushrooms, white mushrooms, shiitake mushrooms, black truffle, cream, lemon juice, onion, carrot, celery, leek, mushroom juice, mushroom juice concentrate, truffle preparation, truffle, thyme, cumin, black pepper, milk, flavoring
Product Media
Front View

Ingredients Label
Nutrition Facts
UPC / Barcode
5055496722689
Brand
Daylesford
Serving Size
250ml
Calories
38.80 kcal
Total Fat
1.28 g
Saturated Fat
0.76 g
Total Sugars
1.80 g
Sodium
0.56 g
Protein
1.72 g
Data Mask
64543
Last Updated
2026-03-01