Chocolate and Salted Caramel Pots

Salted Caramel Sauce (26%) (Water, Sugar, Glucose-Fructose Syrup, Glucose Syrup, Butter (Milk), Skimmed Milk, Cornflour, Salt, Caramelised Sugar, Gelling Agent (Pectin), Flavouring, Milk Sugar), Water, Whipping Cream (Milk), Belgian Dark Chocolate (8%) (Cocoa Mass, Sugar, Cocoa Butter, Butteroil (Milk), Emulsifier (Soya Lecithins), Flavouring), Belgian Milk Chocolate (6%) (Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring), Sugar, Glucose Syrup, Dried Skimmed Milk, Maltodextrin, Fat Reduced Cocoa Powder, Beef Gelatine, Humectant (Glycerol), Emulsifier (Lactic Acid Esters of Mono - and Di-Glycerides of Fatty Acids), Gelling Agent (Pectin), Dextrose, Cornflour, Palm Oil, Colours (Titanium Dioxide, Iron Oxide).