Salted caramel & chocolate hot cross buns

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Salted Caramel Fudge Pieces (11%) [Sugar, Palm Oil, Glucose Syrup, Milk, Water, Shea Fat, Salt, Maize Starch, Thickener (Powdered Cellulose), Milk Sugar, Emulsifier (Sunflower Lecithins)], Dark Chocolate Chips (8%) [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithins)], Palm Oil, Wheat Gluten, Demerara Sugar, Invert Sugar Syrup, Yeast, Emulsifiers (Mono - and Di-Glycerides of Fatty Acids, Mono - and Di-Acetyl Tartaric Acid Esters of Mono - and Di-Glycerides of Fatty Acids), Caramelised Sugar Syrup, Salt, Potato Dextrin, Flavouring, Rapeseed Oil, Mixed Spices, Flour Treatment Agent (Ascorbic Acid). Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain sesame seeds and egg. ✓ St Suitable for vegetarians STORAGE