Spicy Salami and Red Chilli Wood Fired Pizza

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Mozzarella Full Fat Soft Cheese (Milk), Water, Tomato Purée, Ventricina Salami (4.5%) [ Pork, Red Chilli, Salt, Flavouring, Dextrose, Paprika, White Pepper, Antioxidant (Sodium Ascorbate), Black Pepper, Preservatives (Sodium Nitrite, Potassium Nitrate), Acidity Regulator (Citric Acid)], Rapeseed Oil, Spianata Piccante Salami (3.5%) [Pork, Salt, Dextrose, Chilli, Garlic, Rosemary, Black Pepper, White Pepper, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate)], 'Nduja Paste (2.5%) [ Pork, Red Pepper, Smoked Paprika, Salt, Paprika, Dextrose, Antioxidants (Sodium Ascorbate, Ascorbic Acid), Acidity Regulator (Citric Acid), Preservatives (Potassium Nitrate, Sodium Nitrite)], Semolina (Wheat), Red Chilli, Tomato Paste, Extra Virgin Olive Oil, Yeast, Salt, Low Sodium Sea Salt, Basil, Potato Starch, Deactivated Yeast, Wheat Gluten. Made using pork from the EU. Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. STORAGE Keep refrigerated