TESCO MEAT FEAST PASTA SAUCE RICH & SMOKY A tomato

300g of dry pasta: 1 jar of Tesco Meat Feast Pasta Sauce Method: 1. Cook the pasta as per the instructions on pack. 2. Heat the sauce gently in a saucepan for 5-7 mins, stirring occasionally. 3. Stir the hot sauce into the cooked pasta and serve. INGREDIENTS Tomato, Tomato Purée, Medium Fat Soft Cheese (Milk), Onion, Smoked Reformed Bacon (3%) [Pork, Water, Pork Fat, Salt, Dextrose, Stabilisers (Pentasodium Triphosphate, Sodium Polyphosphate), Antioxidant (Sodium Ascorbatel Preservative (Sodium Nitritel), Smoked Reformed Ham (3%) [Pork, Salt, Stabiliser (Pentasodium Triphosphatel, Sugar, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitritell Sugar, Water, Salt, Acidity Regulators (Citric Acid, Lactic Acid Modified Maize Starch, Basil, Onion Powder, Rapeseed Oil Dried Garlic, Parsley, Black Pepper, Oregano. Made using British pork Allergy Advice