Chicken Katsu with Japanese Curry & Rice
Brand: TANPOPO
Ingredients
CURRY SAUCE: (45%) [Sulphites] WATER: ONION: CURRY: [Vegetable Oil, Wheat Flour, Sugar, Salt, Curry Powder, Corn Starch, Onion Powder, Dextrin, Garlic Powder, Flavour Enhancer (E621, E631, E627), Colour:E150a, Yeast Extract, Emulsifiers (E-473, Soy Lecithin, E471), _Soy_bean Paste, Defatted _Soy_bean, Acidity Regulators, Red Pepper, Fermented Wheat Seasoning, Flavourings] POTATO: CARROT: COOKED WHITE RICE: (33%): SUNFLOWER OIL: 100% Sunflower Seed Oil. CHICKEN KATSU: (23%) [Chicken Breast (58%), Wheat Flour, Water, Palm Oil, Corn Flour, Salt, Wheat Gluten, Yeast, Dextrose, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Calcium Phosphate), Thickener (Guar Gum), White Pepper, Onion Powder, Garlic Powder]
Product Media
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Ingredients Label
Nutrition Facts
UPC / Barcode
5060005533632
Brand
TANPOPO
Categories
Meats and their products, Meals, Meals with meat, Rice dishes, Poultry meals, Meals with chicken, Chicken curry
Quantity
400g
Serving Size
1 pack (380 g)
Calories
135 kcal
Total Fat
4.55 g
Saturated Fat
2.13 g
Total Sugars
1.66 g
Sodium
0.21 g
Protein
4.61 g
Nutri-Score Grade
c
Data Mask
65535
Last Updated
2026-03-01
