Chocolate Gingers
Brand: Island Bakery
Ingredients
WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron*, Niacin, Thiamin*), Dark Chocolate 26% (Cocoa Mass, Sugar, Cocoa Butter, Vanilla Powder), Stem Ginger 16% (Ginger, Sugar), Sugar, Butter (MILK), Root Ginger 1.5%, Sea Salt, Raising Agent*: Ammonium Carbonate. Chocolate contains: Cocoa Solids 50% min.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
5060027070115
Brand
Island Bakery
Categories
Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits, Dark chocolate biscuits
Quantity
133 g
Calories
461 kcal
Total Fat
21 g
Saturated Fat
13 g
Total Sugars
38 g
Sodium
0.28 g
Protein
5.10 g
Nutri-Score Grade
e
Data Mask
57343
Last Updated
2026-03-01
