Chelb Polski Polish Bread
Brand: The Polish Bakery
Ingredients
wheat flour 45 %, water, rye flour 11%, rye sourdough ( rye sourdough 67 %, water 11 %), fresh yeast, sea salt, rye and wheat bran, émulsifier (mono and diglycerides of fatty acids),
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
5060099290015
Brand
The Polish Bakery
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Pains au levain, Pains tranchés
Quantity
400 g
Serving Size
40 g
Calories
0 kcal
Total Fat
1.50 g
Saturated Fat
0.20 g
Total Sugars
1.20 g
Sodium
0.40 g
Protein
5.70 g
Nutri-Score Grade
a
Data Mask
65519
Last Updated
2026-03-01
