Montara

Ingredients
Tomato pulp (76%), mushrooms (10%), tomato paste (6.5%), water (4%), olive oil (1.5%), salt (0.7%), garlic (0,5%),white wine (0.3%), basil (0,3%), parsley (0.16%), rosemary (0.01%), natural aroma (0.03%).

Product Media

Front View
Montara front packaging
Ingredients Label
Montara ingredients label
Nutrition Facts
Montara nutrition facts table
UPC / Barcode
5060323902264
Brand
Coppola, Coppola Salerno
Categories
Smaakmakers, Sauzen, Tomatensauzen, Tomato sauces with mushrooms, Groceries, Plant-based foods and beverages, Plant-based foods
Quantity
350 g
Serving Size
100 g
Calories
48 kcal
Total Fat
2 g
Saturated Fat
0.30 g
Total Sugars
4.80 g
Sodium
0.32 g
Protein
1.80 g
Nutri-Score Grade
a
Data Mask
65535
Last Updated
2026-03-01

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