Frank Cooper's Muscovado Oxford Marmalade 454G

Ingredients
Seville Oranges, Muscovado Sugar (30%), Sugar, Water, Caramelised Sugar, Acid (Citric Acid), Gelling Agent (Pectin), Concentrated Orange Juice, Acidity Regulator (Sodium Citrates). Prepared with 40g of fruit per 100g. Total sugar content: 63g per 100g.

Product Media

Front View

Frank Cooper's Muscovado Oxford Marmalade 454G front packaging

Ingredients Label

Frank Cooper's Muscovado Oxford Marmalade 454G ingredients label

Nutrition Facts

Frank Cooper's Muscovado Oxford Marmalade 454G nutrition facts table
UPC / Barcode
5060391620930
Brand
FRANK COOPER'S
Categories
Plant-based foods and beverages, Plant-based foods, Breakfasts, Spreads, Plant-based spreads, Sweet spreads, Fruit and vegetable preserves, Jams, Marmalades, Orange-marmalades
Quantity
454 g
Serving Size
15g
Calories
254 kcal
Total Fat
0.50 g
Saturated Fat
0.10 g
Total Sugars
62 g
Sodium
0.12 g
Protein
0.50 g
Nutri-Score Grade
e
Data Mask
65535
Last Updated
2026-03-01

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