Bakers Salticrax

wheat flour (gluten), unhydrogenated vegetable oil (palm kernel, palm fruit), salt, sugar, yeast (soya), acid (e270), invert syrup, malt extract (barley (gluten)), glucose syrup, emulsifier [sunflower lecithin, rice flour, anti-caking agent (e341)1, raising agents (sodium acid pyrophosphate, sodium bicarbonate), ervir golden syrup, flour improver (sodium metabisulphite), proteolytic enzyme g biscuits complets sales