Miso miso

Water, wholemeal durum wheat flour (31%), natural wheat sourdough 30% (water, wheat flour 15%, yeast wheat flour (12%), natural long maturation wheat sourdough 8% (water, wheat flour 4%, yeast), vegetable oil: rapeseed oil, barley malt extract, wheat gluten, sugar beet syrup, sugar, salt, fava flour, vinegar, traces of rye, oat, soya, milk, sesame and egg.