Cervelas

nutri-score abcde nd meat preparation of mechanically separated chicken meat and pork, ingredients: mechanically separated chicken meat 40%, pork meat 32%, water, potato starch, pork fat, onions, salt, soy protein, herbs (contains celery), spices (contains mustard), spice extract, sugar, acids: potassium acetate - potassium lactate, antioxidant: sodium ascorbate, emul - gator: trisodium citrate, conservative product: sodium nitrite, sodium cooking: deep fryer: cut the cervela, fry x3 in oil or fat of 180oc for 4 minutes, you can also eat the cervela cold, storage: store at max, 7oc, keeps in the refrigerator for 2 more days, once opened, meat preparation based on mechanically separated chicken meat and pork, ingredients: mechanically separated chicken meat 40%, pork 32%, water, potato starch, pork fat, onions, salt, soy protein, herbs (contains celery), spices (contains mustard), spice extracts, sugar, acidifiers: potassium acetate - po-tassium lactate, antioxidant: sodium ascorbate, emulsifier : trisodium citrate, preservative: sodium nitrite, sodium nitrite, natural smoke, preparation: deep fryer: inciser the cervela, cook in oil or grease at 180oc for 4 minutes, cervela is also eaten cold, preservation: to be kept at max, 7oc, after opening, keeps for another 2 days in the refrigerator, nutrition - average water values / nutrition-medium values for 100 g: energy 1241 k (