Sauce aïoli

[en] aioli condiment sauce ingredients: water, rapeseed oil (34.8%), vinegar, glucose-fructose syrup, egg yolk amiden from free-range hens, salt, mustard (1.2%) [water, vinegar, mustard gra, acidifier (e330), spice], garlic powder (0.7%), onions, thickening natur flavor (e415, e412), preservative (e202), natural flavor, aromatic plants (< suggestions and tips: this delicately sweet and creamy garlic sauce, against garlic edates, as well than a light garnish of herbs, it is a sauce that perfectly accommodates pitta, fries and fried snacks, ,,,,saving tips, to be conre in a temperate and dry place, to be kept preferably cool after opening, [d] knoblauch soße sinun modifizierte stärke, elgel