Biscuit d'avoine chocolat

gluten-free breakfast tray with oats and chocolate ingredients gluten-free oat flakes (40%), coconut fat, sugar, dark chocolate chips (11%) (sugar, cocoa mass, cocoa butter, emulsifier (sunflower lecithin), natural vanilla flavouring), rice flour, maize flour cocoa powder (4%), sugar beet syrup, glucose syrup, rice starch raising agent (sodium hydrogen carbonate), emulsifier (sunflower lecithin), flavouring, biscuit petit déjeuner d' avoine et chocolat sans gluten