Curry

instant noodles (82%): wheat flour, palm oil, modified starch, salt, leavening agents (sodium carbonates, potassium carbonates), liquid sauce (17.3%): soy sauce (water, soybeans, wheat, salt), sunflower oil, sugar, flavor enhancers: e621, e635, curry spices (9%) (turmeric, cumin, cinnamon, fenugreek, fenugreek, cardamom, cloves, ginger, chilli, corander, black pepper), flavoring, salt, hydrolyzed vegetable protein (hydrolyzed protein, sula, yeast etact, turmeric, powdered wine and apple cider vinegar (apple cider vinegar, maltodextrin), cinnamon, acidity regulator: citric acid, a powdered concentrate of garlic juice (garlic juice concentrate, maltodertrin, chem pepper, caramelized sugar, chili, side dish (0.7%): spinach, chilli (23%),