Leczo z fasolkami

water, onion 15%, pepper (red pepper, yellow pepper, green pepper) 9%, green beans 8%, pasteurized tomatoes 7% (tomatoes, tomato juice, citric acid - acidity regulator, beans (white beans, red beans) 7%, mushrooms 5.8%, tomato paste, wheat flour, sugar, dried vegetables (onion, carrot, parsnip, celery, leek, parsley), rapeseed oil, salt, garlic, spices .