Pho

noodles (82.4%) [rice (90%), modified starch, sugar, salt, flavor enhancer: monosodium glutamate; stabilizer: guar gum], flavor additives (8.5%) [salt, flavor enhancers (monosodium glutamate, disodium guanylate, disodium inosinate); sugar, tapioca, stabilizer: xanthan gum; aroma, red shallot powder, ginger powder, spices (0.8%) (cinnamon, star anise, clove); colour: caramel; ground black pepper, anti-caking agent: E551]; dried vegetables (4.7%) [cabbage, leek, textured wheat gluten, carrot, coriander]; oil (4.4%) [refined palm oil, red shallot, aroma, chili, colours (carotenes, paprika extract); antioxidant: E306]