Chick’n Burgers

Ingredients
Water, crumb 15% (WHEAT flour, olive oil, salt, dried yeast, antioxidant (E300), WHEAT gluten), sunflower oil, predust (cereal (WHEAT flour, palm fruit fat, emulsifier (E471), raising agent (E500), colour (E150c), salt), salt, sugar, dehydrated vegetables (onion, garlic), potato starch, spices, herbs, herb & spice extracts, WHEAT fibre, thickener (E407a), canola oil, yeast extract, acidity regulatory (E331), smoke flavouring, maltodextrin), batter (WHEAT flour, maize flour, WHEAT starch, dehydrated vegetables (onion, garlic), raising agent (E450i, E450ii), canola oil, spice extract (WHEAT)), protein blend 10% (SOY protein isolate, WHEAT gluten, pea protein, starch (corn, WHEAT)), bamboo fibre, starch (potato, com), yeast extract, salt, thickener (E461), WHEAT gluten, dextrose

Product Media

Front View
Chick’n Burgers front packaging
Ingredients Label
Chick’n Burgers ingredients label
Nutrition Facts
Chick’n Burgers nutrition facts table
UPC / Barcode
6009712300235
Brand
Fry Family Food Co.
Categories
Frozen-meats
Quantity
4
Serving Size
1 portion (80 g)
Calories
283 kcal
Total Fat
15 g
Saturated Fat
2.30 g
Total Sugars
0.50 g
Sodium
0.79 g
Protein
15 g
Nutri-Score Grade
d
Data Mask
65535
Last Updated
2026-03-01

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