Chocolate cake

Brand: Toblerone
Ingredients
Egg whites, sugar, toblerone milk chocolate (sugar, whole milk powder, cocoa butter, cocoa mass, honey, milk fat, almonds, emulsifier (soya lecithin), egg whites, artificial flavoring), cream, water, vegetable fat (palm, shea), egg yolks, almonds, sunflower kernels, vegetable oil (rapeseed), whole milk powder, cocoa butter, sweet apricot kernels, buttermilk powder, cocoa mass, glucose syrup, fat-reduced cocoa powder, skimmed milk powder, lactose (milk), stabilisers (sorbitol, carboxy methyl cellulose), emulsifiers (soya lecithin, lactic acid esters of mono - and diglycerides, mono - and diglycerides of fatty acids), salt, milk protein, artificial flavoring.

Product Media

Front View
Chocolate cake front packaging
Nutrition Facts
Chocolate cake nutrition facts table
UPC / Barcode
7312930006124
Brand
Toblerone
Categories
Snacks, Desserts, Sweet snacks, Frozen foods, Biscuits and cakes, Frozen desserts, Cakes, Chocolate cakes
Serving Size
50 g (50 g)
Calories
440 kcal
Total Fat
28 g
Saturated Fat
12 g
Total Sugars
38 g
Sodium
0.10 g
Protein
10 g
Nutri-Score Grade
e
Data Mask
65215
Last Updated
2026-03-01

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