Bizcocho palmareno

degerminated com, pasteurized cheese (milk, salt, ca chloride, rennet as a coagulant and dairy cultures), com milk proteins and lactose, corn starch, marga ((hydrogenated palm and soybean oil salt), butter, whey, emulsifiers, (mono-di-glycerides and soy lecith preservatives (sodium benzoate and potassium sorba beta-carotene and bixin (as a dye)), butter, carboxymethyl cellulose as a texture improver and che natural flavor, contains milk proteins and soybean traces, gluten free,