bernerli

bernerli with cheese and bacon bernerli avec fromage et lard light product with processed cheese and smoked bacon, with gekoc en produit à base de viande avec fromage fondu et lard fumé, à consomme utaten: pork (switzerland) 55%, fried bacon 20% [schwenefleisch schweiz), nitrite curing salt (table salt, preservative, sodium nitrite), stre e, glucose, glucose syrup, antioxidants: sodium ascorbate and sodium processed cheese 9% (cheese, water, melting salts: diphosphates, polyphosis alium phosphate and calcium phosphates), water, beef (switzerland), s en (switzerland), nitrite curing salt (iodized table salt, preservative: sodium spice mixture, antioxidant ascorbic acid, flavor enhancer onasodium glutamate, stabilizers: diphosphates, edible casing made of beef cole produced in switzerland laboré en suisse impact nutritional values valeurs nutritives 100g contain / contiennent energy/ énergie fat/ matières grasses of which saturated fatty acids don't acides gras saturés carbohydrates/ glucides of which sugars| don't sucres protein protéines язииза because salt / sel keep refrigerated at max 5 °c, conserver au réfrigérateur à max, 5 °c, 347 4,80 1227 kj (