Plant-based Steak
Brand: The Green Mountain
Ingredients
Wasser, Sojaprotein 8%, Weizenprotein 8%, Rapsöl, Aroma (enthält Gluten, Soja), Verdickungsmittel Methylcellulose, Weizengluten, Inulin, Rote Bete-Saftkonzentrat, Branntweinessig, Speisesalz, Gerstenmalzextrakt, Weizenmehl, Vitamin B12
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
7610227935226
Brand
The Green Mountain
Categories
Plant-based foods and beverages, Plant-based foods, Legumes and their products, Meat alternatives, Meat analogues, Textured vegetable protein
Quantity
200 g
Serving Size
200 g
Calories
164 kcal
Total Fat
8.50 g
Saturated Fat
0.80 g
Total Sugars
0.70 g
Sodium
0.92 g
Protein
14 g
Nutri-Score Grade
d
Data Mask
65535
Last Updated
2026-03-01
