Tartare sauce

Mayonnaise (rapeseed oil, water, egg yolk [free range [Europe]], cider vinegar, mustard [water, cider vinegar, mustard seeds, table salt, sugar, turmeric], table salt), cottage cheese (Switzerland), eggs 14% (from livestock [Ducheland]] ), Vinegar 8% (cucumbers, water, cider vinegar, table salt), capsule product 0.5% (capers, table vinegar, table salt, water), water, parsley, sodium chloride.