Variation of appetizers

olives, green marinated 33% (olives, cooking salt, acidifier [E 270], rapeseed oil, aromatic herbs, cider vinegar), soft cheese three-quarters fat with sheep's and goat's milk marinated 30% (three-quarter fat soft cheese with sheep's and goat's milk [Greece], rapeseed oil, herbs, garlic, cooking salt, acidifier [E 330], rapeseed oil, black olives 3% ( olives, cooking salt, alcohol vinegar, acidifier [E 270], stabilizer [E 579], olive oil.