Of switzerland les recettes de l'atelier - extrafine dark chocolate with whole hazelnuts and almonds

Brand: Cailler
Ingredients
cocoa mass, sugar, almonds 9.5%, hazelnuts 9%, butterfat, emulsifier (sunflower lecithin), cocoa butter, vanilla extract. May contain eggs, milk and gluten. Cocoa solids: 54% minimum.

Product Media

Front View

Of switzerland les recettes de l'atelier - extrafine dark chocolate with whole hazelnuts and almonds front packaging

Ingredients Label

Of switzerland les recettes de l'atelier - extrafine dark chocolate with whole hazelnuts and almonds ingredients label

Nutrition Facts

Of switzerland les recettes de l'atelier - extrafine dark chocolate with whole hazelnuts and almonds nutrition facts table
UPC / Barcode
7613035088580
Brand
Cailler
Categories
Snacks, Snacks sucrés, Cacao et dérivés, Chocolats, Chocolats noirs, Chocolats aux noisettes, Chocolats noirs aux noisettes
Quantity
195 g
Serving Size
19 g
Calories
577 kcal
Total Fat
41.20 g
Saturated Fat
15.70 g
Total Sugars
33.50 g
Sodium
0.00 g
Protein
9.80 g
Nutri-Score Grade
e
Data Mask
65407
Last Updated
2026-03-01

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