Crispy fried fish

Ingredients
Alaska pollock (Theragra chalcogramma) 59%, wheat flour, rapeseed oil, water, partially modified wheat starch, rice flour, cooking salt, potato starch, corn flour, yeast, sugar, protein lactic acid, paprika, stabilizer: E464, emulsifier: E472 e, flour treatment agent: ascorbic acid.

Product Media

Front View
Crispy fried fish front packaging
Nutrition Facts
Crispy fried fish nutrition facts table
UPC / Barcode
7613269291381
Brand
Pelican,Migros
Categories
Seafood, Fishes and their products, Fishes, Breaded-fish
Quantity
400 g
Serving Size
100 g
Calories
180 kcal
Total Fat
7 g
Saturated Fat
5 g
Total Sugars
1.50 g
Sodium
0.50 g
Protein
12 g
Nutri-Score Grade
d
Data Mask
65471
Last Updated
2026-03-01