Petit moelleux

wheat flour 23 %, eggs 22 %, glucose-fructose syrup, sugar, rapeseed oil, pastry butter 5,5 %, stabilizer (glycerol), baking powders (disodium diphosphate, sodium acid carbonate), skimmed milk powder 0,3 %, whole milk powder 0,2 % (milk equivalent 5,5 %), salt, emulsifier (e471), flavourings,