Yogurt
Ingredients
Yogurt di latte fresco intero con fermenti lattici vivi, preparazione di frutta 17% (zucchero, banana 12%, addensante: amido modificato e pectina; aromi).
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
8001101001387
Brand
Alta Quota, Centrale del latte di Vicenza
Categories
Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Yogurts
Calories
97 kcal
Total Fat
3.20 g
Saturated Fat
2.20 g
Total Sugars
12 g
Sodium
0.04 g
Protein
3.10 g
Nutri-Score Grade
c
Data Mask
57343
Last Updated
2026-03-01
