Risotto ai funghi

Ingredients
Riz étuvé précuit 82% (riz, eau), champignons (Agaricus bisporus) 8%, huile de tournesol, oignon, persil, fécule de pommes de terre, amidon de riz, maltodextrine, sel de cuisine, arômes (contenant du LAIT), champignons en poudre (Agaricus bisporus) 0,3%, extrait de levure, ail.

Product Media

Front View
Risotto ai funghi front packaging
Nutrition Facts
Risotto ai funghi nutrition facts table
UPC / Barcode
8001420003963
Brand
Gallo, Riso Gallo
Categories
Meals, Rice dishes, Mushroom-risottos
Quantity
1pcs
Serving Size
250g
Calories
205 kcal
Total Fat
3.90 g
Saturated Fat
0.80 g
Total Sugars
0.30 g
Sodium
0.40 g
Protein
3.60 g
Nutri-Score Grade
c
Data Mask
65471
Last Updated
2026-03-01

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