Zerograno senza glutine integrale con mais e grano saraceno

corn 28% (corn starch 12%, whole corn flour 9%, corn flour product 7% on the finished), buckwheat 16% (buckwheat flour 12.5%, whole buckwheat flour 3.5%, on the finished product), rice 15% (rice flour, rice bran 2.5% on the finished product), cane sugar 11%, high oleic sunflower oil 9%, fibre, quot, food-grade (inulin, apple fibre), tapioca starch, lactose-free butter, gluten-free barley malt extract, honey, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate, disodium diphosphate), whole sea salt 0.4%, emulsifier: sunflower lecithin, flavourings: warning for allergy sufferers: product may contain soy, eggs, hazelnuts and other nuts, therefore it is not suitable for consumption by subjects allergic to these substances, 220ge 6 servings