Zuppa toscana

water, legumes 22% (red lentils, green lentils, green azuki beans, cannellini beans, eye beans, borlotti beans, brown beans), vegetables in varying proportions 13% (carrots, celery, onions), cereals 7% (pearl barley, pearl spelt), extra virgin olive oil 1.8%, sunflower oil, salt, aromatic herbs, may contain traces of nuts, milk, soy, sesame seeds and eggs,