Sopressata Bacon & Mushroom Pizza

Brand: Roncadin
Ingredients
wheat flour, tomato sauce (tomato puree, extra virgin olive oil, roasted garlic, salt, black pepper, dried oregano, maize starch), water, low-moisture part-skim mozzarella cheese (pasteurized milk, salt, starter cultures, microbial rennet), sopressata (pork, pork fat, salt, spices, dextrose, flavors, ascorbic acid, sodium nitrite), grilled mushrooms (Agaricus bisporus), bacon (pork, water, salt, dextrose, sodium phosphate, sodium ascorbate, sodium nitrite, spice, flavor), sunflower oil, pepper sauce (water, sugar, rice vinegar, chili powder, corn starch, sunflower oil, salt, tomato puree, garlic puree, red pepper, lemon juice concentrate, xanthan gum, jalapeno pepper extract), pasteurized cream, red peppers, salt, corn starch, parsley, garlic puree, yeast, chili powder, ascorbic acid

Product Media

Front View

Sopressata Bacon & Mushroom Pizza front packaging

Ingredients Label

Sopressata Bacon & Mushroom Pizza ingredients label

Nutrition Facts

Sopressata Bacon & Mushroom Pizza nutrition facts table
UPC / Barcode
8014294303497
Brand
Roncadin
Categories
Pizza
Quantity
3 x 480 g
Calories
237.50 kcal
Total Fat
9.38 g
Saturated Fat
3.13 g
Total Sugars
2.50 g
Sodium
0.56 g
Protein
10 g
Nutri-Score Grade
d
Data Mask
57279
Last Updated
2026-03-01

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