La Bomba 7 Formaggi

Dough (wheat flour, water, salt, yeast), white sauce 20% [smoked scamorza cheese 11% (milk, salt, microbial rennet), ricotta cheese 3.3% (whey, milk, cream), water, mozzarella cheese 1.9% (milk, salt, microbial rennet, lactic ferments)], white sauce with blue cheese [water, powder milk preparation (milk protein, whole milk powder, modified corn starch, salt), blue cheese 2.5% (milk, salt, lactic ferments, microbial rennet, Penicillium roqueforti), sunflower seed oil, black pepper, corn starch], mozzarella cheese 8.9% (milk, salt, microbial rennet, lactic ferments), spicy provolone cheese 4.4% (milk, salt, animal rennet), sunflower seed oil, Pecorino Romano PDO cheese 1.5% (sheep's milk, salt, animal rennet, lactic ferments), hard cheese 1.5% (milk, salt, lactic ferments, microbial rennet), basil.