Sugo di capriolo
Brand: Accademia Toscana
Ingredients
Roe deer meat 60%, beef, tomato pulp, double concentrated tomato paste extra vigin olive oil, wine, vegetables (onion, carrot, CELERY), salt, garic, pepe a ae Gluten free.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
8022424008594
Brand
Accademia Toscana
Categories
Condiments, Sauces, Pasta sauces, Sugo
Quantity
200g
Calories
151 kcal
Total Fat
8.80 g
Saturated Fat
2.20 g
Total Sugars
1.40 g
Sodium
0.52 g
Protein
16 g
Nutri-Score Grade
c
Data Mask
57343
Last Updated
2026-03-01
