Sauce Tomatoes and vegetables

Crushed tomatoes (59%), tomato semi-concentrate (8%), tomato paste (5%), water, celery (4%), yellow bellow peppers (4%), zucchini (3,4%), eggplant (2,6%), carrots (2%), olive oil (2%), onion (1,3%), salt, sugar, rice starch, basil, white pepper, oregano, marjoram, chives, tarragon, thyme, garlic, and acidity regulator: citric acid. Pasteurised product.